Effect of some food preservatives on the energy metabolism of clostridium botulinum

Effect of some food preservatives on the energy metabolism of clostridium botulinum

paper presented at the Biochemistry Department Seminar, University of Surrey, Guildford, 17th December, 1982

por L. F. J. Woods
4/5
Formato
17 paginas
Primera publicación
1983
Editores
British Food Manufacturing Industries Research Association
Sujetos
Chemical presentatives
Idioma
English

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